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  • Basic Accounting (Open Enrollment)

Basic Accounting (Open Enrollment)

  • Date December 17, 2024
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The module offers an overview of basic business concepts that are important for farmers as they build their record keeping systems and plan for growth. Many of the concepts discussed in this section will come up throughout the other courses and program.

At the end of this module, participants will understand:

  • Accrual vs. cash accounting, and why it’s important for understanding the profitability of a farm business.
  • The three financial statements, what they tell a farmer about their business, and how they interact together.
  • How basic accounting concepts underlie QuickBooks
  • Depreciation, and why it’s important to track.

This course includes access to The Farmer’s Office Basic Excel templates.

Course Content

Basic Accounting Course Overview
Basic Accounting: Business Basics
Basic Accounting: Key Concepts – Cash vs Accrual
Basic Accounting: Key Concepts – Everything Has a Bucket
Basic Accounting: Key Concepts – The Balance Sheet
Basic Accounting: Key Concepts – Depreciation
Financial Statements Overview
Putting Concepts into Action
Zip File of Templates Referenced in The Farmer’s Office (Book)
Basic Accounting – Final Quiz
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Julia Shanks

Julia Shanks consults with food and agricultural entrepreneurs to achieve financial and operational sustainability. Working with a range of beginning and established farmers, she provides technical assistance and business coaching that empowers them to launch, stabilize, and grow their ventures.

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