FREE WEBINAR

How to Grow Your Farm Business: More Profits (Not More Production)

Hosted by Julia Shanks, The Farmer’s Office

Get a peek inside what makes farming a profitable venture.

Here's what you'll learn:

✅ Why you DON’T need to grow more to achieve your profit goals and what to do instead.

✅ The 5 myths that keep farmers from truly understanding their numbers

(and why bookkeeping doesn’t have to be a time suck)

✅ The 4-part process I use to help farmers achieve greater clarity around their business financials and how they can improve profits

(and how you can start setting up your systems today!)

✅ How to work with me more closely to get clarity about your farm businesses and build a financially sustainable business.

Save your seat for the free class today!

Here's what people are saying...

About the Instructor

Julia brings a broad range of professional experience to her clients/students, from pilot to chef to serial entrepreneur. She combines the practicality of an accountant with the creativity of a chef.

Julia’s career started at the FAA as an aviation analyst and quickly swerved into the culinary arts. After more than a decade of professional cooking, she earned her MBA, taught graduate and undergraduate accounting, and helped small companies create business plans to get the financing they needed for growth.

With her book, The Farmer’s Office, and online course of the same name, she helps farmers achieve their goals so they can continue doing the work they love.

Julia received her professional training as a chef at the California Culinary Academy in San Francisco, her BA from Hampshire College and an MBA, Magna Cum Laude in Entrepreneurship, from Babson College.

Are you ready to take control of your finances and build a profitable business?

More importantly, are you ready to stop feeling helpless and overworked, and build a business that supports your family and lifestyle?
(If you’re raising your hand right now, then you definitely need to be at the free class. 😉)
Save your seat below!